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French toast is the best for a quick and easy breakfast.
Preparation time:
10 min
Cooking Time:
25 min
Ready In:
40 min
Level of Difficulty:
About User
Member since Sep 4, 2017
Location: Lag
 French toast is the best for a quick and easy breakfast.

French Toast

Posted in: Breakfast / Brunch
Thu, Sep 7, 2017, 06:24, 1 Year ago
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In medium size mixing bowl, whisk together the half-and-half, eggs, honey, and salt. You may do this the night before. When ready to cook, pour custard mixture into a pie pan and set aside.

Preheat oven to 375 degrees F. Dip bread into mixture, allow to soak for 30 seconds on each side, and then remove to a cooling rack that is sitting in a sheet pan, and allow to sit for 1 to 2 minutes.

Over medium-low heat, melt 1 tablespoon of butter in a 10-inch nonstick saute pan. Place 2 slices of bread at a time into the pan and cook until golden brown, approximately 2 to 3 minutes per side. Remove from pan and place on rack in oven for 5 minutes. Repeat with all 8 slices. Serve immediately with maple syrup, whipped cream or fruit.


1 cup half-and-half 1/4 teaspoon salt3 large eggs 2 tablespoons honey, warmed in microwave for 20 seconds 8 (1/2-inch) slices day-old or stale country loaf, brioche or challah bread 4 tablespoons butter


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